Tomyam Maggi Mee
Y'day I wanted to do pancake for my Bf but the shop don't have much ingredient so we change the plan,cook maggi mee for our teatime.
Instant mee is usually student's choice because it’s easy and convenient to prepare.Let me teach u some cooking skill how to prepare this yummy and delicious TOMYAM MAGGI MEE.
How to prepare :
[1]First, you need to boil the water till the bubbles appears.
[2]Then ‘drown’ the Maggi mee for few minutes.
[3]While waiting, inside the packaging you’ll find yourself, a pack of seasoning.
[4]Open the package and pour and stir the seasoning inside.
[5]Cut few slices of hot dog and put it in and let it boil for few minutes.
[6]Lastly, it’s ready to serve!!! As easy as ABC right?
Ps: Tomyam is best to serve with seafood like crab, prawn, fish or shellfish. The type of seafood can be changed according to individual preferences.
(As my Bf is allergic of seafood so we just mixed with hotdog)
Labels: Food
